Monday 17 September 2012

Control your diabetes by vitamin C, vitamin E and

Many vitamins such as vitamin B complex, vitamin B1 thiamine or pyridoxine B6 and vitamin or is a major control of diabetes. Other vitamins, vitamin C, such as vitamin E and also works great in controlling diabetes. Take a look at how the benefits that can help you control your diabetes.
Vitamin C is considered highly beneficial in the treatment of diabetes - Vitamin C. Due to stress, urinary losses and destruction of artificial sweeteners, and the requirement of vitamin C, usually high in diabetics. Large amounts of this vitamin sometimes achieve very good results. Dr. George V Mann in perspective in Biology and Medicine recommended additional vitamin C for diabetics. Increases natural production of insulin in diabetic patients with supplemental doses of vitamin C.

Taking vitamin C in the form of Indian gooseberry powder (LBA), and the richest known source of vitamin C, or tablets of 500 mg or from natural sources of vitamin C in addition to Amla, are citrus fruits and green vegetables, chickpeas and appeared g green.

Vitamin E - This vitamin significantly reduces the devastating damage blood vessels associated with diabetes. Dr. Willard shot in the book full of vitamins recommends 800-1600 IU of vitamin E daily to prevent arterial degeneration in diabetes.

Swedish study of vitamin E also supports therapy for the treatment of diabetes. Vitamin E helps diabetics decrease insulin requirements they have. It would be advisable for diabetics to take a daily dose of 200 IU of this vitamin for two weeks at a time.
Vitamin E. Rich precious natural food sources of this vitamin are wheat germ or cereals, and whole grain products, fruits and green leafy vegetables, milk and whole grains, raw or appeared.

Other rich sources of vitamin E are vegetable raw cold pressed oils, sunflower, safflower, soybean, especially oil, and the first buds, grain, alfalfa, lettuce, almonds, milk, etc..

Vitamin A - Diabetics are unable to convert beta-carotene into vitamin A. A supplement of this vitamin, therefore, becomes necessary. The dose of 15,000 IU on alternate days is sufficient by some authorities.

Diabetes control - avoid starting with white flour, salt and white tea and coffee

White flour
Wheat is the grain most commonly used in all parts of the world to make bread. It is a good source of energy. With a coating of essential vitamins, minerals sound, it is an excellent health-building food.

Usually ground wheat into flour for food. However, refined wheat flour constitutes a serious danger to the health of various processed foods being used today for their delicious taste, white flour (round) is particularly harmful. A resulted in the loss of huge amount of vitamins and minerals in refined wheat flour to the wide dissemination of constipation and related disorders, and eating disorders disgestine and diabetes in particular. The consumption of white flour and therefore one of the main reasons that contribute to diabetes and aggravation, if the disease has already developed.

White salt

Common salt or sodium chloride is an important factor in maintaining the acid-base balance of the body. It is also necessary for the production of hydrochloric acid in the stomach. Thus, although a certain amount of salt is necessary for the body system, and held in very small amounts, from 10 to 15 grams per day.

Excessive use of salt puts a burden on the kidneys, may cause high blood pressure, which is closely related to diabetes. Excessive intake of salt promotes water retention in the body, which over time can lead to obesity, which is a good reason for diabetes. Many salt damage and can promote or accelerate the onset of diabetes.

Add salt (sodium chloride) and sodium preservatives for most manufactured products. Is controlled sodium diet Avoid salty snacks or boundaries; pickles and many other processed foods comfort.

Coffee and tea

Drinking tea and coffee is a serious health problem for diabetes. Principle most alkaloids in tea and coffee contain caffeine. Caffeine is a drug similar to cocaine insofar stimulates the central nervous system. Although these short-term effects, it has been observed that they lead to withdrawal symptoms, irritability, headache, lethargy and anxiety. Daily consumption of coffee and tea and indigestion due to gas formation, diarrhea and constipation. It also increases the level of sugar in the blood, which can lead to diabetes or worsening of symptoms of the disease already exists.

Shared knowledge about gestational diabetes

I did not become familiar with gestational diabetes until recently when my sister was diagnosed in law and my best friend with him at one time in the week. Many women I know, myself included, that the pregnancies without any serious problems, such as gestational diabetes.
Basically, gestational diabetes is a disease that can come during pregnancy but usually disappears when the baby is born. For some women, pregnancy outcomes in blood sugar levels out of balance. And pregnant women may realize they have problems with blood sugar on its own or it may take a doctor to determine whether abnormal levels. Regardless of how you discovered, gestational diabetes is a serious problem that must be treated with caution and care during pregnancy and after women.

Underwent a doctor when my sister in law and my closest friend was suffering from abnormal feeling up and down during pregnancy, blood tests, and decided that the affected blood sugar levels of pregnancies and food choices. All they were diagnosed simply by having this blood test. Initially was hesitant and afraid because of gestational diabetes seems huge and they do not know how it can be the treatment process is relatively simple.

Gestational diabetes, it can in the first place is often the blood sugar imbalance can be controlled by changes in the levels of diet and exercise. The amount of the required changes depends on how bad habits women should begin. Was my sister in law and my friend to make different levels of changes in the diet, but it was not to make big changes so radically change their lifestyle. Most of the time their changes consisted of going on a diet low in sugar and low in carbohydrates. Gestational diabetes brings the risk that a child learns a great during pregnancy and be delivered in early or by Caesarean section. Most pregnant women can reduce the consumption of sugar, and the less likely it is that the child is too large to be delivered vaginally.

If you are pregnant or if you are planning to become pregnant in the near future, take some time and identify ways to prevent gestational diabetes. It is best for you and your baby. Prevention is always a better option than having to find a solution to the levels of sugar in the blood. Be wise with your food choices and exercise from the beginning and should be able to avoid the treatment of gestational diabetes in your pregnancies. Talk to your doctor, and take all possible precautions.

Causes of diabetes

Some factors that contribute to the development of diabetes
Legacy

Genetics is the main factor. May be inherited as diabetes has been known for centuries. However, this is not a mode of transmission fully understood. Statistics show that people who have a family history of the disease have a higher risk of diabetes than those who do not have such a context. The risk factor is 25 to 33 percent more.

One reason why diabetes, especially type 2 diabetes runs in the family due to diabetes genes. But it is due to genetic factors beyond your control, and there is no reason to suffer. Can not be cured of diabetes in the full sense of the term, but can be controlled effectively so that you will not know the difference.

Regime

A diabetes described by scientists and more medical diseases of prosperity, especially because of the methodology of overeating. Not only eat a lot of sugar and refined carbohydrates harmful, but proteins and fats, which are transformed into sugar, may also lead to diabetes if taken in excess.

It is interesting to note that diabetes is almost unknown in countries where people are poor and can not overfeed.

Directly associated with diabetes and the consumption of processed foods rich in refined carbohydrates, such as bread, biscuits, sweets, chocolates, cakes and ice cream.

Obesity

Obesity is one of the major reasons for diabetes. Studies indicate that 60-85% of patients with diabetes are overweight tend to be. United States of America, it is reported that about 80 percent of patients with diabetes mellitus non-insulin dependent depends -2 for weight gain.

Excess fat prevents insulin from working properly. More fatty tissue in the body, and more resistant to the muscle cells and tissues to insulin may become the body. Insulin allows glucose to enter cells via receptor sites on the surface of cells.

Older people tend to gain weight and at the same time, and many of them develop and mild form of diabetes over weight can improve the level of blood sugar often simply losing weight.

Stress and tension

There is a relationship between stress and known diabetes and those who are under stress and / or lead to irregular life, you must take precautions and make necessary adjustments in lifestyle.

Sadness, anxiety, and anxiety resulting from examinations, death of a loved one, loss of joy, failure and strained marital relationship, all have a significant effect on the metabolism and sugar may appear in urine.

Smoking

Smoking is another important risk factor. Among men who smoke, and doubled the risk of diabetes. Women who smoke 25 or more cigarettes per day, and increase the risk of diabetes by 40 percent.

Lifestyle risk

People who are less active are more susceptible to diabetes. Directed and modern work easier. Physical activity and exercise helps control weight, consume a lot of time being (sugar) in the blood glucose as energy and makes cells more sensitive to insulin. Therefore, in order to reduce the workload on the pancreas.

Carbohydrates, high blood sugars, and diabetes - see contact?

There is a close link between carbohydrate sugars in the blood, and diabetes. Carbohydrate gives your body energy or fuel it needs to function properly.

There are two types of simple and complex carbohydrates. Simple carbohydrates are in foods such as corn, fruit, sugar or dextrose and table sugar. They are sugar molecules and one. Complex carbohydrates are foods that contain three or more linked sugars. Even carbohydrates create blood sugar and this is where the problems start for diabetics. A better understanding of the relationship helps to control your diabetes ...

Personal experience

I diabetic type 2 and, for a moment, and I my blood sugar has been achieved through tablets and diet. Monitoring blood sugar is very important for any diabetic - is the only way to reduce health complications in the future, and heart disease, and neuropathy leading to amputations, kidney disease and premature death.

Four years ago I began my sugar A1C levels to spin out of control - it was not high, but it was creepy widely. My doctor increased drug - with no real satisfactory results, and my blood sugars were all over the place, I could not pass on the high reading at night and woke up before hypoglaecemic (low blood sugar) in the early hours.

Then I discovered the Atkins diet, because I wanted to lose weight, I began to follow a low carb, high protein menus.

It was then that I discovered a real relationship between complex carbohydrates, blood sugars and my diabetes. Suddenly my blood sugars stabilized and was because I did not think large amounts of carbohydrates that pushed my blood sugar is very high.

This seems to go against the conventional advice on the right meals - rich complex carbohydrates - for diabetes. As you can see, you already know that I had to avoid sweet, sugary foods - these simple carbohydrates contained. I had not realized that the more complex carbohydrates from potatoes, bread, cereals affected my blood sugar as well.

But (there is always a "but" is not there?) Atkins diet does not really fit. I had constant diarrhea which was stressful and debilitating. Even reached parliament after 3-4 months, and, of course, and my blood sugar started to become out of control.

But now that you know about this subject, and it was all I had to do to find the right program for me that followed the principle of low-carb.

Recently, while doing research for my website diabetes, discovered the program that suits me, and which she described in more detail on my website for diabetics.

My advice to any diabetes and diabetes before, do your research! Understanding of the close relationship between complex carbohydrates you eat, and how they affect blood sugar and how it can be difficult to control your diabetes. Once you understand this link, to find a plan or system that you can adapt to make safe blood sugar under control.

Remember, a lot of carbohydrates (simple or complex) give high levels of sugar in the blood and if you have diabetes, it means your body can not meet this additional burden.

I can not go tanning with diabetes?

Diabetes and tanningIf you are undergoing treatment for lupus or diabetes or prone to cold sores, be aware that this could be exacerbated this situation by exposure to ultraviolet radiation from tanning devices, sunlamps, or natural sunlight . In addition, your skin may be more sensitive to sunlight or artificial if you use certain medications, for example, antihistamines, tranquilizers or birth control pills. Your tanning salon may keep information about files on your medical history, medications and treatments. Make sure to update if necessary.

Protect Yourself
Reduce exposure to avoid sunburn. If you tan with the device, whether the manufacturer or the salon staff recommend exposure limits for your skin type. Set a timer on the tanning device that automatically shuts off the lights or somehow signals that you've reached your exposure time. Remember that exposure time affects burning and that your age at the time of exposure is important relative burn.

Know your tanning lotion
Some products do not contain sunscreen tan. It only takes a few bad sunburns increase the risk of skin cancer and skin damage accumulates over the years, although it can not burn. This is why sunscreen recommended that prevents UVA UVB. Expressed concern FDA tanning without sunscreen, and encourages consumers to check the labels of SPF.

And is regulated by the FDA and sunscreen as a nonprescription drug. Find products sun protection factor (SPF) of 15 or more. The higher the number, the better the protection. Should apply sunscreen liberally to skin 30 minutes before going out in the sun, then every two hours.

Tanning salons
It is true that most lamps emit UVA base, and that these so-called "tanning rays" are less likely to cause sunburn ultraviolet radiation from the sun. However, contrary to what some salons tanning, and do not ensure their safety. UVA rays linked suspects melanoma, and, like ultraviolet light, because it can be linked to immune system damage.

Tanning safely
We invite you to learn more about self-tanner. You can self-tanning lotion with sunless tanning. Tanning lotion is a tanning lotion gives you that great tan without the risks of UVA and UVB rays! Learn more about self-tanner!

Honors successes prices in fight against diabetes

Ice cream or yogurt? Or regular soda? This may not be the critical decisions at your table - unless you're one of the Americans nearly 18 million people living with diabetes today.
Diabetics face daily challenges. To stay in good health, you should monitor your blood sugar in the blood, a balanced diet and exercise regularly. Some people also need to take insulin to survive.

In an attempt to recognize the hero of these challenges, the company established Eli Lilly and LillyforLife Award in 2002. The award recognizes the achievements of inspiring people of all ages living with diabetes.

Find those who do not to be known or famous for their achievements but can be people who have done work every day or exceptional personal success.

This year, it expanded to the following in the rewards program to include not only diabetes, but also any person affected by this disease or to participate in the diabetes community.

Dissertation categories: patient age 18 years or more of the age of 17 or younger patients, guardians, and professionals, journalists or spouses.

And will choose one person from each category by a panel of judges for this special price. Candidates are eligible for the class. Is accepting nominations peer or self, by the public through August 30, 2004.

Last year, Rick Largent was awarded the first prize achievements LillyforLife ever. He lived with Largent type 1 or diabetes insulin-dependent for 25 years. He has faced extraordinary challenges during his life outside of diabetes. Has left an unfortunate accident and paralyzed, and lost in the later a 19-year-old daughter to cancer.

Largent neglected to control blood sugar, and put himself at risk for diabetes complications. Was not until he began using an insulin pump, which began from the control of their health again.

Largent began traveling across the country sharing his story and teach others that anything is possible when it is well-managed diabetes. He also visited Capitol Hill in an effort to educate policy makers on the double dilemma of diabetes and disorders.

Largent flexibility to conquer diabetes and quadriplegia represents the kind of spirit of the award represents LillyforLife. Like many of those living with diabetes know if this disease is managed, and there's no reason you can not achieve your goals.